Ginger Yam Garlic Chives Eggplant Fruits Vegetables Microbial Agents Microorganism Inoculant

Product Details
Customization: Available
Condition: New
Certification: ISO9001
Manufacturer/Factory, Trading Company, Group Corporation
Gold Member Since 2020

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  • Ginger Yam Garlic Chives Eggplant Fruits Vegetables Microbial Agents Microorganism Inoculant
  • Ginger Yam Garlic Chives Eggplant Fruits Vegetables Microbial Agents Microorganism Inoculant
  • Ginger Yam Garlic Chives Eggplant Fruits Vegetables Microbial Agents Microorganism Inoculant
  • Ginger Yam Garlic Chives Eggplant Fruits Vegetables Microbial Agents Microorganism Inoculant
  • Ginger Yam Garlic Chives Eggplant Fruits Vegetables Microbial Agents Microorganism Inoculant
  • Ginger Yam Garlic Chives Eggplant Fruits Vegetables Microbial Agents Microorganism Inoculant
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Basic Info.

Model NO.
BSH
Application
Vegetables, Flowers, Fruit, Corn Wheet etc
State
Powder
Validity
Slow-acting
Physics State
Solid
Infection On Soil
Physiological Neutral
Chemical Character
Chemical Neutral
Function
Disease-Resistant, Stimulate Crop Growth, Promote Crops On Soil Nutrient Use, Decomposition of Insoluble Mineral, Decomposition of Organic Matter, Nitrogen Fixation
Type
Bacterial Fertilizers
Color
Tan
Transport Package
Bag or Drum/According to The Customers
Specification
1kg or 25kgs
Trademark
YUEXIANG
Origin
China Weifang
Production Capacity
800t Per Month

Product Description

Brand YUEXIANG

Benefits to the crop and soil
Improve plant root growth and development,
Increase the uptake and mobilization of phosphate in all crops
Increase and facilitate nutrient and translocation from the soil and root cuticle parenchyma to xylem, Phloem, elements like nitrogen, potassium, Iron, manganese, magnesium, copper, zinc, boron, Sulphur and molybdenum
Effective in overcoming the stress condition like drought, disease incidence and deficiency of
Enhance product quality and increase immune power of the crop
Supplement root hair in water absorption hence prevents reduction in crop relative water content of cells and helps to overcome drought.
improve nutrient absorption,
Improve plant salt tolerance, biologically improve saline soil,
increase photosynthesis,
Strengthens the antioxidant defense system,
accumulation of proline,
Control a variety of fungal diseases and nematodes.

Dosage and method of Application
Soil Treatment - Mix 4 kg per acre in 50 Kg of well decomposed Fym /compost / vermi

compost/field soil and incorporate in the soil before sowing/transplant.

Broadcast the above mixture in standing crop 25-30 days after sowing

Foliar spray - Prepare the spray fluid by mixing it with water as the recommended rate (3-5ml / ltr.) The requirement of the spray fluid volume varies with the crop canopy and the customary local pratice in vogue. The spray should be done to the level of drip.
 

Period of use Usage amount Specific operation
Seedling stage 0.5-1Kg/700m2 Use alone
Or mix with organic fertilizer, compound fertilizer, liquid fertilizer, etc.
Growing period 0.5-1Kg /700m2 With 1: 500-800 times the proportion of water dilution and irrigation roots, leaf surface spraying
(After filtering before spraying).
Precautions:
1. Do not mix with sterilizers, insecticides, and herbicides,
If there is a conflict, the bacteria should be used for 48 hours before taking the medicine.
2. Do not lack fertilizer and water, combined with organic fertilizer etc and other mixed application, the effect is the best.
3. The bacteria sprayed by the leaf surface are filtered with gauze or silk to prevent blocking the nozzle. The filter is also effective in the field.

Ginger Yam Garlic Chives Eggplant Fruits Vegetables Microbial Agents Microorganism Inoculant

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