Lactobacillus Rhamnosus Lactobacillus Brevis Feed Grade

Product Description

Product Description:

Lactobacillus Rhamnosus Powder

Lactobacillus rhamnosus powder is a high-concentration probiotic supplement.

1. Strain CharacteristicsSource and Isolation: It can be isolated from various sources such as dairy products and the intestines of healthy individuals, indicating that it is naturally present in an environment that supports human health. 2. Concentration SignificanceHigh Live Count: "400 Billion CFU/G" means that there are 100 billion colony-forming units of Lactobacillus rhamnosus per gram of powder. This high concentration ensures that a sufficient number of live bacteria reach and colonize the intestine, increasing the possibility of exerting beneficial effects. Potency and Efficacy: The higher the concentration of probiotics, the more significant the improvement in intestinal health, immune function and other related benefits 3. Health Benefits1) Regulates the intestinal microbiota: By colonizing the intestine, probiotics compete with harmful bacteria for space and nutrients, thereby reducing the growth and colonization of pathogenic microorganisms. This helps maintain a healthy balance of intestinal microbiota, which is essential for normal digestion and overall intestinal function. 2) Enhances intestinal barrier function: Substances produced by probiotics can strengthen the tight junctions between intestinal cells, thereby improving the integrity of the intestinal barrier. 3) Help digestion and nutrient absorption: Lactobacillus rhamnosus can help break down complex carbohydrates and other nutrients that are difficult for the human body to digest, thereby enhancing nutrient absorption and utilization.

Pediococcus pentosaceus High potency probiotics powder Raw material probiotics powder Probiotics powder for pediococcus pentosaceus Probiotics powder Description: Pediococcus pentosaceus , is a facultatively anaerobic, non-spore-forming,ball-piece member of Lactic Acid Bacteria. It is isolated from fermented vegetable, regarded as aciduric or acidophilic, since it requires a low pH (around 4.3~5.5) to grow effectively, at an optimal temperature of approximately 37ºC. Applications: 1.Dietary Supplements, in forms of capsules, tablet, sachets/strips, drops etc. 2.Food applicated products, juices,gummies, chocolate, candies, bakeries etc. 3.Pickle, fermented vegetable etc. Functions: 1) Inhibit pathogenic bacteria 2) Fermentation of acid 3) Regulating flora balance

Pediococcus acidilactici is a Gram positive, facultative anaerobic bacterium widely used in the production of yogurt, cheese, yogurt beverages, fermented vegetables, and other foods.

 

 

Product name	Pediococcus acidilactici powder
Other name	Freeze-dried probiotic powder
Potency	100B CFU/g
Appearance	White powder
Source of strain	Healthy infant intestines
Packaging	1kg/Foil bag;5kg/Foil bag;10kg/Carton;
Storage	under the condition of ≤-4°C

 

1. Dietary Supplement 2. Health care products 3. Dairy products
4. Personal Care products 5.Feed Additive/Pet products

 

Function 

1. Gastrointestinal Health 2. Emotional Health
3. Metabolic Health 4. Maternal & Child Health
5. Immune Health 6. Oral Health and Weight Management