| Customization: | Available |
|---|---|
| Environmental Protection: | Yes |
| Certification: | ISO |
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BETA-AMYLASE Typical Properties
|
Item |
Unit |
Specifications |
Results |
|
Beta Amylase Activity |
u/g |
2000000 |
2152734 |
|
Moisture |
|
≤8.0% |
5.70% |
|
Soundness |
|
80% through 40 mesh screen |
98% |
|
Total viable count |
CFU/ml |
< 50000 |
500 |
|
Arse nic (As2O3) |
mg/kg |
< 3 |
0.13 |
|
Lead |
mg/kg |
< 5 |
0.20 |
|
Coliforms |
MPN/ml |
< 30 |
<10 |
|
Salmonella |
|
|
Negative |
|
E.coli(25g) |
|
|
Negative |
|
Conclusion |
The results conforms with enterprise standards |
||
BETA-AMYLASE Storage
Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat.
Main use of BETA-AMYLASE
β-amylase is used as a saccharifying agent in the food industry for the manufacture of maltose syrup, beer, bread, etc. An important use of β-amylase in the pharmaceutical industry is the manufacture of malt Chemicalbook sugar. The absorption of maltose does not depend on the islets, so even diabetic patients can eat in moderation. In medicine, β-amylase can also be used as a digestive aid together with α-amylase.
Packaging and Shipping
Drum,25KG/180 kg
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